The 90 leading poultry producers
This exclusive survey of the poultry producers in the World’s Top Poultry Companies
database illustrates the great diversity of the world’s poultry industry.
Who are the world’s leading producers of poultry? This edition
of WAT T PoultryUSA presents 90 top poultry companies from
across the world regions:
✔ Asia & Oceania
✔ Europe
✔ Middle East & Africa
✔ The Americas
The 90 poultry companies in this issue are listed alphabetically
by region and country with data including the number of head pro-
duced, types of products marketed and company revenues.
❯❯
ranges from 60 million to 84 million head annually
✔Bezrk-Belgrankorm of Russia which produces chicken, ducks,
hatching eggs and beef
WATT’s online database
Using the online database
Top poultry companies
The great diversity of the
world’s poultry producers is
revealed in the listings in the
World’s Top Poultry Companies
database. The sheer size and specialization of North American
producers is seen in Tyson Foods
of the United States, which
slaughtered more than 1. 9 billion broilers in 2010. On the other
end of the spectrum is the much smaller, but important in its market,
Glon Volailles of France, which produces only 50 million head but
also produces table eggs and beef.
Listings from other world regions include the following:
✔ Zhucheng Waimao Co. Ltd. of China, which produces 5 billion head of poultry annually, including chicken, ducks, hatching
eggs, plus rabbits
✔ Brasil Foods which produces 1.69 billion head of chickens and
turkeys, with a focus on both domestic and export markets
✔ A quintet of Turkish poultry companies, including Banvit,
Beypilic, CP Standart, Erpilic and Keskimoglu, whose production
Using the online database, data can be retrieved
searching by region, country or individual company name.
Search the World’s Top Poultry Companies database: www.WAT TAgNet.com/ worldtoppoultry.html
The database provides a
listing of major producers by region, with each
entry providing a link to
detailed data.
ity, output, facilities and number of employees, along with overviews,
addresses and website details.
Companies outside the U.S. that have released new data, or those not
included in our current listings, may contact us with details at: topco@
wattnet.net. U.S. poultry producers are surveyed by the editors of WAT T
PoultryUSA ( gthornton@wattnet.net). ■
The report was prepared by the editorial and research staffs of WATT.
Contributors to this project include Gary Thornton, Benjamín Ruiz-Lopez,
María de los Angeles Gutiérrez, Mark Clements, Kathleen McLaughlin,
Kayla Kling, Tara Leitner and Bruce Plantz.
